Grande Réserve Red

Cru classé - Côtes de Provence - 2023

24,90€

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Structure & Texture

CHARACTERISTICS

Colour: garnet with ruby hues
Nose: vibrant with aromas of red and black fruit and figs
Spices like cinnamon and clove are subtly present.
Palate: red fruit, black fruit, supple finish on black pepper and spices

TASTING TIPS

Serve between 15°-17°C. Pairs well with beef fillet en croûte, oven-baked pheasant, duck breast, hare à la royale, pieds paquets (tripe and trotters), leg of lamb stuffed with garlic

Additional information

Grape varieties

Syrah – Grenache – Cabernet Sauvignon – Mourvèdre

Winemaking process

Vatting for 20 to 30 days depending on the grape varieties. Aging in vats dug into the rock.

Alc/Vol

13.5% vol.

Size

75cl

AWARDS:
Decanter World Wine Awards – Silver Medal | Japan Wine Challenge – Bronze Medal

GUIDES:
Guide Hachette 1* | Dussert Gerber Wine Guide